Tinto de Rulo "Blanco de Rulo" 2022

A highly aromatic wine with aromas of fruits such as peach, nectarine, white flower and herbal hints. Juicy and easy to drink, with a refreshing acidity. After manual de-stemming, grapes go into clay amphoras with their skins. A spontaneous fermentation occurs with wild yeasts. A biofilm of yeast develops, called "Flor" during the aging process in the amphora. Organically, biodynamically farmed.

Located in the region of Bio Bío in the South of Chile, Tinto de Rulo is the project of three friends with the same dream: to make artisanal, terroir-driven wines. They work closely with small winegrowers, using only grapes from organic vineyards established at least a century ago. They aim to bring out the character of each place, emphasizing minimal intervention in order to showcase all the vineyard’s characteristics in the bottle.