Parra Jiménez Gulp Hablo Orange 2023

A blend of equal parts Verdejo and Sauvignon Blanc, a common combination for the white wines of the region, and here made into an orange wine via a week of maceration on the skins. Aromatics of orange blossom and tropical jackfruit with moderately tannic dried citrus peels, tea and preserved apricots on the yeasty and textured plate.

Certified biodynamically farmed grapes, therefore no pesticides or insecticides used in the farming. Native yeast fermentation, aged in steel tanks, bottled slightly hazy without any fining or filtering and only a tiny degree of sulfites. All at a breezy 11% ABV, an orange for afternoon chilling. The wine is part of the importer’s Gulp Hablo line of Spanish wines made of organic and biodynamic grapes from Spain’s central La Mancha region.

Gulp Hablo is the dream of three brothers, Francisco, Javier, and Luis Parra. The hope was to celebrate their home of La Mancha by raising organically and biodynamically grown grapes. When it comes to the winemaking behind Friend and Farmer, they partnered with the exceptional Juan Antonio Ponce of Bodegas Ponce. The name Gulp Hablo is play on the word ‘gulpable’ and that’s exactly what it is.

Demeter and vegan certified, no sulfites added. Fermentation and maturation are both done in stainless steel. This wine made of the indigenous white-berried grape called Verdejo, and while common and popular in Spain is still underrepresented in American markets. It is known for making thirst-quenching dry whites.