Folicello "Il Rosso" Lambrusco Pét-Nat 2022

Folicello "Il Rosso" Lambrusco Pét-Nat is a sparkling natural red wine made from certified organic Lambrusco grapes grown in Castelfranco Emilia, Emilia-Romagna, Northern Italy. It's made with the "Metodo Ancestrale" technique, which involves spontaneous fermentation with native yeast and secondary bottle fermentation, by winemaker Antonella Fontana. Zesty and refreshing with red currant on the nose and a crisp palate.

Folicello is the name of the organic farm which relies entirely on the natural quality of its products with a true passion for the environment. They combine the traditional methods and innovative tecniques in order to obtain high quality products without using chemical substances. To them, organic means a way to work, to observe, to live the land. A philosophy of life in order to appreciate the harmony of a cultivated field, the cycle of seasons and the flow of time.