Hager Matthias Mollands Grüner Veltliner 2024

Fruity aromas on the nose combine with a soft spiciness and a mineral quality on the palate, with light, fresh, balanced, peppery flavors. It has a medium body and a nice long saline finish. This a typical Gruner Veltliner of the Kamptal region and a very food-friendly wine.

Matthias Hager's winery has about 13ha of vineyards in and around the small wine-growing village of Mollands. All of his vineyards are cultivated biodynamically according to Demeter. The strength of this family business is its diversity. Loess, clay and different kinds of primary rock (mica shist, gneiss, etc.) can be found in the northern part of Kamptal.

Matthias Hager is one of the most experimental winemakers in the Kamptal region, Austria. He understood early how to work with different soil types from loess to clay. Therefore he established different product lines: the blue one representing fresh, lively wines including Grüner Veltliner and Sauvignon Blanc, and the brown line gravitating towards more earthy, flavourful produce. The red line stands for no sulfites!